Keshia's articles on afoodieworld.

Keshia: Yes, but is it edible? [digital editor]

Keshia | Hong Kong

Joined: 28 January 2015

Yes, but is it edible? [digital editor]

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Keshia's Posts

Hanabi in Tsim Sha Tsui

Keshia | almost 8 years ago

Hong Kong has a new omakase restaurant in the middle of Knutsford Terrace

reviews

Steak Frites by Butchers Club

Keshia | almost 8 years ago

Happy new year, food freaks. We went and checked out the newest by The Butchers Club; Steak Frites

reviews

Burgers! ...Again...

Keshia | almost 8 years ago

Another burger restaurant. But apparently these are particularly good

reviews

Passion Opens in Central

Keshia | almost 8 years ago

Which means the allure of croissants and baguettes can't and shan't be ignored any longer.

news

Chef Talks

Keshia | almost 8 years ago

Intimate and engaging chats with eight of Hong Kong’s most esteemed chefs

news

Three New Burger Restaurants to Try in Central

Keshia | almost 8 years ago

You have probably heard the hype. We are here to quantify that hype.

guides

New Restaurant Alert: Flaming Frango

Keshia | almost 8 years ago

Focusing on piri-piri chicken, this a flaming new choice in the middle of Soho, Hong Kong

reviews

5 Refined New Restaurants

Keshia | almost 8 years ago

Here are five that have opened of late that we believe are worth investigating.

guides

Shane Osborn's Arcane

Keshia | almost 8 years ago

An exposé into the refined and calculated new restaurant on On Lan Street

reviews