Tersina's articles on afoodieworld.

Tersina: A marketer turned winemaker, I make, promote, judge, write about and drink wine.

Tersina | Hong Kong

Joined: 09 December 2015

A marketer turned winemaker, I make, promote, judge, write about and drink wine.

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Tersina's Posts

Rewriting Wine 101: What Is the Right Temperature to Serve Wine?

Tersina | about 3 years ago

What are the correct serving temperatures for red, white and sparkling wines?

guides

Rewriting Wine 101: Avignonesi

Tersina | about 3 years ago

An Tuscan wine estate that’s not very Italian

guides

Rewriting Wine 101: Wine from the Other Side of Australia

Tersina | about 3 years ago

Experience Chardonnay and Cabernet Sauvignon from Margaret River

guides

Rewriting Wine 101: When Cantonese Cuisine Meets Japanese MBA

Tersina | about 3 years ago

Taste-testing Muscat Bailey A wine from Japan

guides

Rewriting Wine 101: A Toast to Projekt Berlin

Tersina | about 3 years ago

German wine comes to Tai Kwun

events

Rewriting Wine 101: Champagne Henriot

Tersina | about 3 years ago

Luminous bubbles

guides

Rewriting Wine 101: Kanonkop

Tersina | about 3 years ago

The South African curator of Pinotage

guides

Rewriting Wine 101: Searching for Alternative Wines

Tersina | over 3 years ago

Hong Kong wine lists to try next

guides

Rewriting Wine 101: Schloss Vollrads

Tersina | over 3 years ago

For the love of Riesling

guides