Tersina's articles on afoodieworld.

Tersina: A marketer turned winemaker, I make, promote, judge, write about and drink wine.

Tersina | Hong Kong

Joined: 09 December 2015

A marketer turned winemaker, I make, promote, judge, write about and drink wine.

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Tersina's Posts

Rewriting Wine 101: Wine with Curry?

Tersina | almost 6 years ago

You may think beer is the best match for curry – think again

guides

Rewriting Wine 101: Japanese Wine

Tersina | almost 6 years ago

Your favourite Japanese drink may be sake or whisky, but do you know that Japan also produces wine?

features

Rewriting Wine 101: Are Sulphites the Evil of Wine?

Tersina | almost 6 years ago

“Sulphites in wine give me a headache.” “I only drink Old World wine because New World wine contains sulphites ... READ MORE

guides

Rewriting Wine 101: Do Heavier Bottles = Better Wine Quality?

Tersina | almost 6 years ago

As a rule of thumb, heavier bottles mean higher prices and imply better quality. But with environmentally frie ... READ MORE

features

South African Wine Showcase at Taste of Hong Kong

Tersina | almost 6 years ago

Enjoy some South African vino paired with food from Hong Kong's top eateries

news

Rewriting Wine 101: The Top Wine Hang-Outs

Tersina | almost 6 years ago

Recommended wine bars in Hong Kong, including some hidden gems

guides

Rewriting Wine 101: Pairing Sauternes with Caviar

Tersina | about 6 years ago

This sweet and savoury combo rocks

guides

Légende: Everyday Wines with a Hint of Lafite

Tersina | about 6 years ago

Learn about Légende, a range of Bordeaux-appellation wines mainly for the restaurant market

features

Rewriting Wine 101: Terroir

Tersina | about 6 years ago

What exactly is meant by terroir?

guides